- Mango squash 30 ml
- Water 150 ml
- Yogurt 1 serving
- Fresh mango (optional) 80 g
- Toppings (Optional)
- Mix mango squash, water and ice to the mixer, and blend until smooth or to your preference.
- Add in fresh mango to the serving glass follow by a little bit of the blended mango smoothie.
- Gently add yogurt to the glass and pour in the rest of the blended mango smoothie.
- Add toppings as preferred.
*The amount of squash used per glass can be adjusted based on the glass size.
**Toppings are optional, but strongly recommended to make your drinks more appealing and colorful.
***The given recipe can be adjusted based on your preferences and personal recipe.*